49+ Ardent Mills Harvest Bread Flour Gluten Content Pics. I'm not a frequent baker, will pass on this one. It provides higher elasticity during baking and gives a finished product that is firmer and more dense.

Ardent Mills Harvest All Purpose Flour Calories Nutrition Analysis More Fooducate
Ardent Mills Harvest All Purpose Flour Calories Nutrition Analysis More Fooducate from media.fooducate.com
This versatile bread flour provides strength in dough, reduces breakage, and allows your foods to hold their shape well, even with added ingredients like seeds and whole grains. Milled entirely from hard wheat, bread flour is the strongest of all flours with a high protein content at 12 to 14 percent. Milling wheat for flour is a laborious process, but it produces flours of varying gluten content.

Say goodbye to wheat flour and hello to these worthy because of its fat content, brown rice flour has a short shelf life and should not be stored in the pantry.

Ardent mills nutrition facts and nutritional information. Content on this site is for. However, gluten is not the only important contributor to wheat dough and bread. Like all our flours our bread flour is made using 100% certified organic hard red wheat.