13+ Apple Pie Filling Canning Pictures. Just can a bunch of apple pie filling and those apple pies for thanksgiving and chrstmas will take you no time at all. Sprinkle with sugar and bake at 400 degrees for about 30 minutes or until the filling is bubbling.
My nana was an amazing canner (tomatoes were her. Instead, make sure the apple slices are compact inside. Apple pie filling and apple jelly (from the cores and peels of the apples).
Pile them so high that it looks ridiculous.
I decided to go ahead and give it a try. Cup of cornstarch, i am going to use regular clear jel instead. With this method, you can be sure to have a perfectly baked apple pie! Just make a crust and bake!